The Wedding Bomboniere Guide

Finding the right bomboniere for your wedding can be tough. There is a seemingly endless variety of miniature treats to give your guests from the traditional sugared almond in a delicate arrangement of lace, net, and artificial flowers to personalised gift boxes and scented candles.

Giving bomboniere is the traditional way to thank guests for coming to celebrate your wedding. This European custom has become increasingly popular in Australia with couples wanting to give guests a small memento of their day.

Usually, bomboniere are left on the reception tables for guests to take home. Many couples go for a combination of the traditional sugared almond treat coupled with a small gift.

If you are looking for something a little more creative and memorable, there is an increasing variety of inventive bomboniere on the market. Couples can give their guests anything from a personalised mixed CD to disposable cameras for them to record the day.

Modern interpretations of the traditional gift can include small cakes, chocolates and other sweets. You could also choose small presents such as a picture frame or an engraved champagne glass.
For those who want to indulge their creative streak, here are some fresh ideas for an old tradition:
• Miniature wedding cakes
• Novelty boxes of chocolates
• Jars of homemade foods/preserves
• A small plant or seedling
• Gourmet coffee or tea
• Coffee mugs
• Bookmarks
• Key rings
• Soaps
• Beer coolers
• Hand painted ceramics or tiles

Bomboniere needn’t be expensive or elaborate. For most couples it is a symbolic gesture to show their appreciation to their guests. Whether you choose to make your gifts or order them from a bomboniere specialist, remember it's the sentiment your guests will appreciate.
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Article by Evita Puccio of Bride Magazine. Bride Magazine is an Australian portal wedding dresses. Find out more about wedding bomboniere ideas.